Chocolate Espresso Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
For the true Italian coffee lover - a dense espresso and chocolate cake, covered in a chocolate creamy icing. To be enjoyed in the old world manner, a little goes a long way towards satisfying that urge for something sweet after a healthy meal.
Ingredients: Pure cane sugar, espresso coffee, apple sauce, potato starch flour, organic brown rice flour, canola oil, tofu, Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), cocoa powder, semi-sweet chocolate (pure cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla) tapioca flour, rice milk, organic palm oil shortening, baking powder, gluten-free vanilla, sea salt, xanthan gum, baking soda. (Semi-sweet chocolate manufactured in same facility as products containing milk, peanuts and tree nuts.)
CONTAINS SOY.
9” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $36.00

Banana Crunch Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
Like the homemade, rustic cakes of Italy, this is a comforting banana cake with a sweet and crunchy nut-free topping baked on top. A crowd-pleaser, from kids to adults with a more sophisticated palate.
Ingredients: organic brown rice flour, bananas, potato starch flour, sweetened banana chips (bananas, pure cane sugar, coconut oil, natural banana flavor), tapioca flour, canola oil, soy milk, pure cane sugar, organic vegetable shortening (mechanically pressed organic palm oil), Ener-G egg replacer, lemon juice, gluten-free vanilla, baking powder, baking soda, salt, cinnamon, clove, nutmeg. (Banana chips packed in a facility that uses peanuts, tree nuts, wheat, milk and soy products.)
CONTAINS SOY.
10” Rustic Round Cake (2-1/2 inch, 10-12 servings) $36.00

 

Royal Orange Chai Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
A majestic warm and fragrant Chai-flavored cake with refreshing orange-infused cream icing. This cake is fit for a King (or a Queen)! Show your family and friends how much you love them!
Ingredients: Pure cane sugar, apple sauce, organic brown rice flour, canola oil, potato starch, organic soy milk (water, soybeans), Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), organic palm oil shortening, tapioca flour, baking powder, orange extract, vanilla, cornstarch, xanthan gum, cardamom, cinnamon, baking soda, sea salt, nutmeg.
CONTAINS SOY
10” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $36.00

 

Chocolate Pear Fudge Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
A rich chocolate cake with molten fudge on top and the subtle flavor of pears and cinnamon inside. You and your guests will agree it has just the right balance of flavors and complexity of textures to please your palate.
Ingredients: organic brown rice flour, pears (pears, water, pure cane sugar), pure cane sugar, potato starch, tapioca flour, cocoa powder, semi-sweet chocolate (cocoa mass, pure cane sugar, cocoa butter, soy lecithin, natural vanilla), canola oil, organic coffee, rice milk, gluten-free vanilla, baking soda, baking powder, xanthan gum, Ener-G egg replacer, salt, filtered water, cinnamon. (Semi-sweet chocolate may contain milk protein due to milk products being manufactured in same facility.)
CONTAINS SOY.
10” Molten Cake (2-1/2 inch, 10-12 servings) $36.00

 

Hazelnut Cake w/ Deep Chocolate Glaze
Gluten, Dairy, & Wheat Free
Reminiscent of the nut-filled tartes made in the Tuscan city-states, fresh-ground hazelnuts make this cake more like moist biscotti - covered in deep chocolate. A special treat for any special occasion!
Ingredients: Hazelnuts, cage-free eggs, pure cane sugar, garbanzo bean flour, fava bean flour, sorghum flour, cornstarch, potato starch flour, tapioca flour, canola oil, xanthan gum, baking powder, gluten free vanilla, cinnamon, salt. Glaze: semi-sweet chocolate (cocoa mass, pure cane sugar, cocoa butter, soy lecithin, natural vanilla), rice milk. (Semi-sweet chocolate may contain milk protein due to milk products being manufactured in same facility.)
CONTAINS TREE NUTS (HAZELNUTS) SOY & EGGS.
9” Cake (2-1/2 inch, 10-12 servings) $38.00

 

Vanilla Pear Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
A deep and satisfying vanilla taste with a hint of fresh pear in a golden cake topped with vanilla cream icing. Also available in cupcakes for the kids and for adults who just want to have fun. “School safe!”
Ingredients: Pears, pure cane sugar, organic white rice flour, canola oil, potato starch flour, organic soy milk, Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), organic palm oil shortening, tapioca flour, cornstarch, baking powder, vanilla extract, xanthan gum, baking soda, sea salt.
CONTAINS SOY.
9” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $32.00

 

Super Moist Chocolate Cake
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
A super-moist chocolate cake - a crowd pleaser for chocolate lovers, topped with rich chocolate creamy icing. Also available in cupcakes for the kids and for adults who just want to have fun. “School safe!”
Ingredients: Organic soy milk (water, soybeans), pure cane sugar , organic brown rice flour, canola oil, potato starch, Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), cocoa powder, org. palm oil shortening, tapioca flour, cornstarch, vanilla, lemon juice, xanthan gum, baking powder, baking soda, sea salt.
CONTAINS SOY.
9” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $32.00

 

Gingerbread Cake with Maple Icing
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
Moist and spicy gingerbread cake with maple syrup flavored rich vegan creamy icing on top.
Ingredients: Organic brown rice flour, pure cane sugar, potato starch flour, molasses, tofu, canola oil, Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), org. palm oil shortening, tapioca flour, cornstarch, pure maple syrup, soy milk, ginger, cinnamon, vanilla, orange extract, baking powder, xanthan gum, baking soda, sea salt, nutmeg, clove.
CONTAINS SOY.
9” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $36.00

 

Pumpkin Chocolate Chip Cake w/ Cinnamon Cream Icing
Gluten, Dairy, Wheat, Egg & Nut Free - Vegan
Flavorful pumpkin cake chock full of dark chocolate chips and accented with cinnamon cream icing.
Ingredients: Organic Pumpkin, pure cane sugar, org. brown rice flour, canola oil, org. soy milk, chocolate chips (pure cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla), potato starch flour, Earth Balance™ (natural oil blend (soy, palm, canola & olive), water, salt, natural flavor, soy protein, soy lecithin, lactic acid, annatto), tapioca starch flour, org. palm oil shortening, cornstarch, vanilla, xanthan gum, baking powder, cinnamon, pumpkin pie spice, baking soda, sea salt. (Chocolate chips manufactured in same facility as products containing milk, peanuts and tree nuts.)
CONTAINS SOY.
9” European High Style (2-1/2 inch)
Single Layer Cake (10-12 servings) $36.00

 

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